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Best Frozen Daiquiris
SUBMITTED BY:
DOREENB
"These are the easiest 'no-blender-needed' frozen daiquiris ever! They go down easy, but watch out!"
RECIPE RATING:
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(3)
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PREP TIME
5 Min
READY IN
5 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
1 (12 fluid ounce) can frozen lemonade concentrate, thawed
1 (6 ounce) can frozen limeade concentrate
4 1/4 cups water
1 (750 milliliter) bottle light rum
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DIRECTIONS
In a large freezable container, mix lemonade concentrate, limeade concentrate, water and rum. Freeze for 24 hours.
When frozen, break up with a wooden spoon, stir and serve. Store remainder in freezer until needed. Be sure to stir before serving, as the alcohol tends to settle to the bottom.
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REVIEWS
Reviewed on Feb. 17, 2006 by
amydoll
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amydoll
Feb. 17, 2006
These were so tasty! I followed the recipe word for word except added less rum. I don't like very strong drinks. This turned out really good, however, after 24 hours they were so slushy you couldn't sip them! It was more like a daiquiri sorbet. Oh well, they were good and easy and I'll definitely make them again!
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2 users found this review helpful
These were so tasty! I followed the recipe word for word except added less rum. I don't like...
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Reviewed on Nov. 28, 2007 by Gen
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Gen
Nov. 28, 2007
This is the best!!! :) I am getting famous for my daiquiris!! Just to let everyone know, they are STRONG and very yummy! I tend to find they are too frozen when I take them out of the freezer, so I mix and leave in the counter for a while before serving.
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1 user found this review helpful
This is the best!!! :) I am getting famous for my daiquiris!! Just to let everyone know, they...
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Reviewed on Jul. 11, 2007 by chriscm
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chriscm
Jul. 11, 2007
I took it easy on the rum because the mix looked wrong to me. They're still really strong, but very good. A great summer drink!
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0 users found this review helpful
I took it easy on the rum because the mix looked wrong to me. They're still really strong,...
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