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Banana Ice Cream Shake

SUBMITTED BY: Michelle PHOTO BY: Kelsey

"Thick and creamy; you can also use chocolate or strawberry ice cream if you prefer."
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 banana, peeled and chopped
  • 2 scoops vanilla ice cream
  • 1 cup milk
  • 2 egg white
  • 1 teaspoon vanilla extract

DIRECTIONS

  1. In a blender, combine banana, ice cream, milk, egg white and vanilla extract. Blend until smooth. Pour into glasses and serve.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by FAILURETOCOMPLY
I followed the recipe and used a cup of milk, only to have the finished product come out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by JOHUNTER
This was very smooth and frothy with that delicious banana taste, it was great, one everyone... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by BROOKIE 2002
i tought this recipe was great and i love it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2005 by MERIMICHELLE
I leave out the egg whites and add at least one extra banana. I also let the blender do the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2007 by C. Heyen
We put a couple more scoops of ice cream to make it even thicker. It was easy and really good. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2008 by starry9
This was YUMMY! Even my 4 year old daughter loved it. Although, I took the suggestion of... MORE


 
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Nutritional Information
Banana Ice Cream Shake

Servings Per Recipe: 4

Amount Per Serving

Calories: 90

  • Total Fat: 2.5g
  • Cholesterol: 10mg
  • Sodium: 67mg
  • Total Carbs: 12.6g
  •     Dietary Fiber: 0.7g
  • Protein: 4.5g

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