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Display picture for Marlene S.

Featured Cook


Cooking Level: Expert

Home Town: Corona, California, USA
Living In: Midlothian, Texas, USA
About me:
married, mother of 2 girls.

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Mommy2009

Cooking Level: Beginning
Home Town: Corona, California, USA
Living In: Las Vegas, Nevada, USA
About me: http://www.myspace.com/380827352
Photo by FF5

FF5

Cooking Level: Intermediate
Home Town: Catasauqua, Pennsylvania, USA
Living In: Corona, California, USA
About me: We have 3 crazy, loving, little boys. My husband and I have been married for 9 years. He induleges me in my addiction to allrecipes by pulling recipes on his own and taking phot…
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Photo by fujimama

fujimama

Cooking Level: Intermediate
Home Town: Redlands, California, USA
Living In: Corona, California, USA
About me: I'm a law school grad turned SAHM who wakes up thinking about food and doesn't stop until my head hits the pillow. I'm particularly influenced by French and Japanese cuisine afte…
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Newest Reviews

The reviewer gave this recipe 3 stars. This recipe averages a 4.35 star rating.

Boston Baked Beans

Reviewed on Oct. 4, 2008 by FF5
The flavor was very good but this is WAY too much work for baked beans.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.

Maple Icing

Reviewed on Oct. 2, 2008 by SADAMSMOUSE
The taste was good, but the texture wasn't what I expected. Maybe I didn't cream the butter and cream cheese well enough. I did as others did and put in 1/2 tsp vanilla and 1 1/2 tsp maple.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Maple Nut Cake

Reviewed on Oct. 2, 2008 by SADAMSMOUSE
I made this cake for my mom for her birthday. Came out very well. I used an extra 1/4 cup of milk since some people said theirs came out too dry.
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