Featured Cook Judi K. Cooking Level: Intermediate Home Town: Seaside, Oregon, USA Living In: Round Rock, Texas, USA
About me: I am a free lance writer/editor. I am a freewoman and am still my only child, but I have a Pomeranian and a large gray tabby to boss me around. I love playing Scrabble, cross stitch, and doing jigsaw puzzles. My Profile \| Reviews \| Photos \| Recipes \| Menus Favorite Food Lists Create your own Cook's Profile \| MORE Cooks »

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Shortbread Crust

Reviewed on Aug. 24, 2008 by Kauai17

This was really good and easy to make. The dough came out very soft, making it easy to shape in the pie plate. Once baked, it was super flaky and just came out perfect!

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