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CookingMama

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
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Ms.Moo

Cooking Level: Professional
Home Town: San Benito, Texas, USA
About me: I'm 21 and love to cook..and bake. They are very big passions for me! I'm in love with the idea that your creation,even thought it may not last long..it can change the whole persp…
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Lisa F

Cooking Level: Intermediate
Home Town: Moline, Illinois, USA
About me: Our family is now Gluten Free. A lot of this is like starting from scrach! Used to work in resteraunts. This is more challenging than ever. My best resource is my dad, he's a ch…
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Jamie Kirkley

Cooking Level: Intermediate
Living In: Bloomington, Indiana, USA
About me: I'm the mother of two picky kids (ages 2 and 7--the 7 yr old is veggie), wife of a low carb husband, and daughter of two Southern cooks who were semi-gourmet in talent. My house i…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Corn Muffin Pancakes

Reviewed on Sep. 28, 2008 by Krys D.
This was really good and super convienant. The EASY way to get your blueberry packcakes w/o all the hassel!! One pointer: I put in the muffin mix first, so all the blueberrys were concentrated in the bottom of the bowl. I would use a wooden spoon to bring them up. And remember, pancake batter should be a little lumpy!! :D
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Sugar Cookie Icing

Reviewed on Sep. 27, 2008 by Blair
This was a wonderful icing, I think I will use another flavor of extract or none next time. I don't care for almond extract.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
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The Best Rolled Sugar Cookies

Reviewed on Sep. 27, 2008 by Blair
Everyone enjoyed these, there weren't any left over.
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